“ Date night at Coastal Crust in TR was wonderful! The food & service was terrific! We ordered the cheese board & baked ziti. The Italian wine was good too. Our server was Will, made great suggestions. ”

“ Perfection through and through! As first time visitors to TR, we were charmed by the entire vibe of this location, especially the hybrid outdoor setting which just happened to feature a live jazz band the night we visited. Parking was easy and free right behind the building, which allowed direct access to the venue as well as a wonderful pre and post dinner stroll along the walking path/bike trail. We visited both Community Tap for some great brews and sat outside and ordered from Coastal Crust. This pizza was everything we hoped it would be and was large enough to share comfortably between two people. We ordered the prosciutto and pistachio pizza - a combo I've never seen anywhere before and it was phenomenal. Perfectly pillowy and salted crusted, charred to a bubbly perfection on the crust like a good Neapolitan style za should. The tender meat was crisped and salty and the nuts added an incredible flavor and texture to a scrumptious work of art. Service was friendly and quick, especially for how busy they were on a Thursday night. An all around great experience that wishes me this place was much closer to our home. Highly recommended! ”

“ Food is always great. Love the pizza combos and the salads are always fresh. They have a nice beer and wine selection. Love the patio seating. ”

“ Coastal Crust is delicious! From the apps, to salads and pizza, everything is fresh and delicious. The prices are expensive but I do feel the quality of the food is good and you get a solid portion size. I also really enjoyed the restaurant itself. It's so pretty and well designed. Only 1 suggestion - Can you add a daily soup? That would be fantastic for a soup + salad option. ”

“ So happy that they are in TR now. I feel like I manifested this since we frequent the west GVL location often. These were my selections. They will not disappoint! ”

“ This just opened in TR, and I highly recommend it! We started with the whipped ricotta that came with their fluffy focaccia bread. It was soooo good and was the perfect appetizer to tide us over. Then we shared the Supremo Pizza and their House made gnocchi. The pizza was a delicious thin crust with generous toppings. The pasta was well cooked, served with fresh, perfectly cooked vegetables, and had a yummy sauce that was subtle, but with a rich depth of flavor. Finally, we finished with the homemade canolli - blueberry. A delicate filling, fresh blueberries, and a mouthwatering jam. I could have probably eaten a dozen Also, Zach was a GREAT server. All of our questions were answered, recommendations were spot-on, and he was just fun! ”